Food Manufacturing: How To Keep California Leading the Way

California is a food manufacturing powerhouse. According to the U.S. Department of Agriculture’s Economic Research Service, the Golden State has the highest number of food manufacturing plants in the nation—nearly 5,650. To continue to lead the country forward, it’s important that food manufacturers follow best practices when it comes to improving quality; reducing food safety mistakes; utilizing new technologies such as Machine Vision; monitoring consumer trends; and adopting an integrated...